Chef de Partie Pastry
4 years ago - Food, Beverages & Catering - Gaafu Alifu Atoll, Maldives-
Company: Park Hyatt Maldives
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Salary: Not Disclosed
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Vacancy For: All Country
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Job Category: Food, Beverages & Catering
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Language Required: English
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Job Type: Full-time
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Location: Gaafu Alifu Atoll
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Gender Preference: Male/Female
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Education Qualification: Bachelor's/ College Degree
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Experience: 2 - 4 year
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Job Expiration: 06-Oct-2018
Job Details
- Minimum 2 years work experience as Chef de Partie – Pastry or 3-4 years as Demi Chef de Partie / Commis - Pastry in a hotel or large restaurant with good standards;
- Preferably with experience in luxury international brands.
- Qualification in Kitchen Production or Management will be an advantage.
- Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.
Job Description
