Executive sous Chef Italian
4 years ago - Food, Beverages & Catering - Dhaalu Atoll, Maldives-
Company: Baglioni Hotel And Resort
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Salary: Not Disclosed
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Vacancy For: All Country
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Job Category: Food, Beverages & Catering
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Language Required: English
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Job Type: Full-time
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Location: Dhaalu Atoll
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Gender Preference: Male/Female
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Experience: 5 year
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Job Expiration: 01-Dec-2020
Job Details
• Minimum 5 years 'experience as Chef De Cuisine or equivalent position with luxury hotels/resorts
• Previous experience in a similar role & in Maldives will be an added advantage
• Strong personality who fosters excellent communication skills with excellent
• leadership qualities
• Experience working in a multicultural team including working in an isolated environment
• Excellent administration & organizational skills
• Good command of written & spoken English
Job Description
